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Recipes
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Dish Type
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Drinks
Rum and Ginger Beer
Ingredients
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Gold rum
2
oz.
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Sugar syrup
0.35
oz.
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Lime juice
0.35
oz.
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Ginger beer
4
oz.
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Lime zest
1
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Ice cubes
6
oz.
Directions
- Fill a highball glass to the top with ice cubes.
- Pour in 10 oz of lime juice, 10 oz of sugar syrup and 50 oz of gold rum.
- Top up with ginger beer and stir gently.
- Garnish with lime zest.