Jack Rose

Ingredients

  • Calvados 2 oz.
  • Grenadine syrup 1 oz.
  • Lime juice 12 oz.
  • Ice cubes 7 oz.

Directions

  1. Pour 0.5 oz of lime juice, 1 oz of grenadine syrup and 2 oz of calvados into a shaker
  2. Fill the shaker with ice cubes and shake
  3. Strain into a chilled cocktail glass