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Home
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Recipes
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Dish Type
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Drinks
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Cocktails
Braziliano
Ingredients
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Cachaca
1 1⁄2
oz.
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Cranberry syrup
1⁄2
oz.
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Sugar syrup
1⁄2
oz.
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Lemon juice
1⁄2
oz.
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Green grapes
1 1⁄4
oz.
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Ice cubes
7
oz.
Directions
- Place 6 green grapes into a shaker and muddle
- Pour in 0.5 oz of lemon juice, 0.5 oz of sugar syrup, 0.5 oz of cranberry syrup and 1.5 oz of cachaca
- Fill the shaker with ice cubes and shake
- Fine strain into a chilled cocktail glass
- Garnish with green grapes halves on a cocktail skewer