Candy

Ingredients

  • Limoncello 12 oz.
  • Coffee liqueur 12 oz.
  • Mango juice 12 oz.
  • Lemon zest 1  
  • Ice cubes 7 oz.

Directions

  1. Pour 0.5 oz of mango juice, 0.5 oz of coffee liqueur and 0.5 oz of limoncello into a shaker
  2. Fill the shaker with ice cubes and shake
  3. Strain into a shot glass
  4. Garnish with lemon zest