Pickled pumpkin is very popular in Estonia and Latvia. It is also called the local pineapple. This appetizer traditionally prepared at Christmas in Estonia. It is simple, and the result is delicious!!!
How to make batter for one pound of meat.
Marinated salmon is cooked very quickly and easily and kept long enough. It is perfect for sandwiches, sushi, salads.
Machanka (Mochanka) is a traditional Belarusian and Ukrainian dish. Eat pancakes with sausages, dipping in Machanka. This sauce cook in a special way.
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