Mix thoroughly with a blender the cookies and butter. Press mixture into the bottom of springform pan. Bake in preheated oven at 400°F (200°C) for 10 minutes, then remove.
Mix eggs, sugar, cream cheese, cream thoroughly. Pour this mixture on the top of baking cookies. Bake at 400°F (200°C) for 10 minutes, then turn oven temperature down to 200°F (100°C) and continue baking about 1 hour, or until ready. Let cheesecake cool and then refrigerate. Enjoy your meal!!!