Stir-Fry Spinach with Garlic

The easy recipe how to cook spinach with garlic and butter.


  1. Rinse and dry spinach leaves. In the frying pan, heat the olive oil over medium heat. Add minced garlic and fry about 30-45 seconds, stirring constantly. Add butter, spinach and continue flipping and turning the spinach to saute it through, about 3-4 minutes. Don’t overcook it, just enough to wilt the leaves and bring out the vibrant green color. Season with salt and black pepper to taste. Serve hot as a main dish or side dish. Enjoy your meal!!!