Vegetarian Tomato Pizza
Vegetarian pizza on kefir with onion, tomatoes, and cheese.
Ingredients
- all-purpose flour 2 1⁄2 cups
- eggs 2 pcs.
- kefir 2 cups
- salt, to taste 1⁄2 tsp.
- baking soda 1⁄2 tsp.
- vinegar 1⁄2 tsp.
- tomato, sliced 3 pcs.
- onion, sliced 1 pcs.
- cheese, grated 1 cup
Directions
- Combine all-purpose flour, eggs, kefir, salt. Add baking soda combined with vinegar. Knead the dough and then pour it over the drizzled with oil baking sheet.
- Top the dough with sliced tomatoes and onions. Sprinkle with cheese. Place into the preheated oven to 400°F (200°C). Bake about 20-30 minutes or until golden brown. Enjoy your meal!!!
